Farm to Table · Est. 2018
Where the Earth
Feeds the Soul
Seasonal ingredients. Soulful cooking. An intimate dining experience rooted in the land.
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Seasonal ingredients. Soulful cooking. An intimate dining experience rooted in the land.
Every dish at Roots & Restaurant begins with a conversation between our chefs and the farmers who grow our ingredients. We source within 100 miles, change our menu with the seasons, and believe that the best cooking starts with the best ingredients.
From intimate wine dinners to lively Sunday brunches — there's always something happening at Roots.
We recommend booking at least 48 hours in advance. For parties of 8 or more, please call us directly.
Street parking on Harvest Lane. Nearest subway: F/G at Bergen St (3 min walk). Valet available Fri–Sat evenings.